Raisin and Peanut Clusters: A recipe

Grandpa Pencil's
Recipe for
Raisin and Peanut Clusters

Ingredients
1 cup roughly chopped Chocolate 1 can Condensed Milk 1 pinch Salt		1 cup Raisins 1 cup split, unsalted Roasted Peanuts
You will need A double boiler, a wooden spoon, waxed paper and a tablespoon
Directions
Melt the chocolate in the top of the double boiler over hot water Add condensed milk and salt Cook for 10 minutes stirring constantly		Add the raisins and peanuts Drop the mixture from a tablespoon onto waxed paper Refrigerate until firm

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